shanghai green - stir fried with dried shrimp

braised chicken mid-joints with garlic sprouts and carrots

stuff she made again on 18 July
braised pork belly with yam - cooked the yam in water to soften them before cutting them into cubes and stir-frying with the pork. the taste and texture of the yam was superb, soft and savoury on the outside, yet slightly sweet and powdery on the inside.

stir-fried garlic sprouts with carrots strip

the most sinful stuff of the day, caramel pudding for dessert. the caramel formed a moat around the pudding, he (apprehensively) went "wow......."

wife was commenting about her dishes being lapped up in no time, apparently in self-praise. hahahaha